The USDA is working on a new agriculture marketing law that could make it easier for small farmers to sell their crops.
The Agricultural Marketing Act, which is scheduled to be released later this year, is a major step in the agency’s quest to get its agriculture products on grocery shelves.
The law will allow small farmers and growers to sell directly to consumers, with the goal of getting the bulk of their products into grocery stores, and giving farmers more control over what they sell to consumers.
If passed, the new law would also allow farmers to start small farmers’ markets to grow their food.
Under the legislation, farmers could sell products at farmers’ market and farmers’ co-ops and small farmers markets.
They could also sell to grocery stores and other retailers.
The act is expected to allow for farmers to grow food on their own land, which could help small farmers.
If the bill is approved, farmers who grow food for sale in their own fields could be able to sell that product to consumers at farmers markets, which would allow farmers more flexibility in selling their products.
The Agriculture Marketing Act will also create more protections for farmers and their neighbors.
The USDA says the new act will give small farmers more choices in how they market their crops, including offering consumers more choice in where they can buy their products, where they grow their crops and how they sell their products to consumers and local retailers.
Farmers and growers would also have more protections if they sold products at stores like Kroger, which has an agreement with farmers to allow farmers and buyers to sell products there.
This is one of the key components of the bill that farmers and farmers will be able grow their own markets.
Farmers could sell food directly to customers and retailers, with more control, through farmers markets and farmers co-op markets.
And farmers would be able sell their own products directly to grocery store shoppers, which will be more competitive than what they could sell to retailers.
The new bill will also expand farmers’ ability to sell produce directly to the consumer.
The bill will make it more difficult for small-scale producers to get products on their farmers markets that they don’t grow.
Farmers and small-family farmers would also be able use the act to grow produce for grocery stores.
If the bill passes, farmers will also have to buy a product in a grocery store, which might be a challenge for many small farmers who do not have enough land to grow and grow.
The new law will also allow producers to sell direct to consumers in their grocery stores if they are not selling directly to them, and the USDA will also provide more protections against the diversion of product for private consumption.
Some critics of the new bill have expressed concerns about farmers who are growing their own produce for food and are selling it to consumers without using the USDA-approved marketing act.
In some cases, they may sell the product in grocery stores that are not certified organic or have higher standards than those set by the USDA.
Critics have also questioned the agency and its plan to use the USDA’s own data to determine if the crop was grown without the proper labeling, which critics say could cause confusion.
For small- and medium-sized farmers, the agriculture bill will give them more control in how their products are marketed and sold, and will help them save money on product.
In addition, the Agriculture Marketing act will make the agency more transparent with farmers and retailers.
This would help them in getting the best return on investment for their investment, according to the Agriculture Department.
The agency would also increase its transparency with consumers.
As part of the legislation’s release, the USDA has also said it will release the USDA Farm Security Strategy to help farmers identify the top issues facing farmers and ranchers in their communities.